Line Cook- Trailyard by Shady Creek Winery Job at Shady Creek Winery, Valparaiso, IN

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  • Shady Creek Winery
  • Valparaiso, IN

Job Description

Job Description

Job Description

Benefits:

  • Employee discounts
  • Free uniforms
  • Training & development
  • Wellness resources
Job Summary
NEWLY OPENED !!
Join Our Culinary Team as a Line Cook Elevate Your Passion for Cooking!
Are you a culinary enthusiast with a flair for creating exceptional dishes in a high-energy, upscale environment? We want you to be part of our dynamic kitchen team!

Schedule: Friday, Saturday, and Sunday shifts required

Your Role:

As a Line Cook, you'll be at the heart of our kitchen operations, ensuring every dish meets our high standards of quality and presentation. Your responsibilities will include:

  • Prep & Precision: Stocking fresh ingredients, preparing components before each meal service, and maintaining a clean and organized work area.

  • Culinary Execution: Preparing food in a timely manner and according to our meticulously crafted recipe cards.

  • Inventory Management: Maintaining appropriate levels of inventory and restocking when necessary.

  • Safety First: Adhering to all food safety regulations to ensure a safe dining experience for our guests.

  • Team Collaboration: Participating in daily kitchen opening and closing procedures.

  • Continuous Improvement: Performing other duties as assigned by the head chef or management.

  • Ethical Standards: Adhering to all company policies regarding ethics and integrity.

What Were Looking For:

  • Experience: At least two years of previous experience in a high-volume, upscale environment.

  • Certification: Serve Safe or Food Handlers Certification.

  • Culinary Knowledge: Proficiency in upscale culinary techniques and recipes.

  • Composure Under Pressure: Ability to remain calm and thrive under pressure.

  • Time Management: Excellent time management skills.

  • Physical Stamina: Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds.

Why Join Us?

  • Competitive Compensation: Earn a competitive hourly wage with opportunities for tips.

  • Professional Growth: Access to ongoing training and development to enhance your culinary skills in a growing company.

  • Dynamic Environment: Work in a fast-paced, team-oriented atmosphere where your contributions are valued.

  • Employee Benefits: Food and beverage employee discounts.

Ready to take your culinary career to the next level? Apply now and become a key player in our kitchen team!

Job Tags

Hourly pay, Shift work, Weekend work, Sunday, Saturday,

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