Job Summary:
Dishwashers at Chipotle are essential in maintaining the cleanliness and efficiency of the kitchen. This position is responsible for ensuring that all kitchen tools, dishes, and equipment are clean and organized, ready for use at any time.
Responsibilities:
- Operate dishwashers efficiently, ensuring all dishes and cookware are sanitized.
- Wash specific items by hand (e.g., wooden tools, large pots).
- Keep dishwasher area clean and free of debris.
- Check cleaning equipment and dishwashing machines to ensure proper functionality and report any malfunctions.
- Assist in food preparation as needed.
- Ensure clean dishes are stored in appropriate areas.
Qualifications:
- No previous experience required; on-the-job training is provided.
- Ability to stand for long periods and handle heavy equipment.
- Strong attention to detail and cleanliness.
- Ability to cooperate with the rest of the kitchen staff.
- An understanding of hygiene and safety regulations.
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