Aramark is seeking a skilled Catering Sous Chef to join our dynamic food services team in the Hospitality and Travel industry. As a key member of our culinary team, the Catering Sous Chef will work closely with the Executive Chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. The successful candidate will provide meal quality and consistency by following designated recipes and will contribute to a team that strives for excellence in every aspect of its operations.
...is centered around creating the best possible environment for our people to thrive. Keeley Construction is looking to hire an Interior Designer to join our Building Group in St. Louis, MO. Primary Responsibilities Create interior design concepts using common...
Cargill is seeking a highly skilled and experienced Senior Meat Cutter to join our dynamic food and beverage operations team. In this role, you will be instrumental in ensuring that the highest quality of meat cutting services are provided, aligning with Cargills commitment...
...About this PositionThe Medical-Legal Death Investigation Supervisor plays a vital leadership role at the intersection of public health, public safety, and justice in Lane County. This position is responsible for supervising and supporting the medical-legal death investigation...
...DC seeks an experienced Customer Service Sales Representative. Responsibilities include answering phones, greeting guests, selling cemetery plots, and providing administrative support. Candidates should have over 5 years of customer service experience, preferably in a...
Securitas Security Services USA, Inc., a renowned leader in the security industry, is now seeking dedicated and detail-oriented individuals to join our team as Armed Security Officers. In this role, you'll be instrumental in ensuring the safety and protection of our clients...