Great tasting and versatile, Wynn’s Seasoning Spices are a perfect complement to any chef’s kitchen. Apply generously prior to roasting or use as a flavor kick to fried chicken, the options are endless. Browse all of our blends below.
6 Bottle Box
Sweet & Traditional
Wynn’s Seasoning Spice BBQ Blend brings the flavors of traditional slow-cooked Southern barbeque straight to your kitchen. With notes of hickory and a sweet finish, this blend is an ode to our Southern heritage and traditional barbeque flavors. Try it when slow roasting poultry or sprinkle on top of fried chicken to send your taste buds on a trip down South.
With a kick of red pepper, Wynn’s Seasoning Spice Cajun Blend brings just the right amount of spice. Paired with notes of parsley, garlic and onion this blend brings the best of the Bayou to your kitchen. Cajun Blend is crafted to enhance the flavors of chicken, shrimp and other seafood dishes.
Our most popular blend, Wynn’s Seasoning Spice Chipotle Blend brings the heat with a smoky chipotle pepper base. With bold flavors of Worcestershire, garlic and onion, Chipotle Blend finishes with a sweet brown sugar taste. Use as a rotisserie rub or dust over fresh fried chicken for an extra flavor kick.
Wynn’s Seasoning Spice Garlic & Herb Blend balances robust taste without the heat of our spicier blends. Garlic & Herb Blend offers hints of garlic, rosemary and parsley with a citrus twist. Rub this savory blend on chicken and slowly roast or sprinkle on top of fried chicken for a taste that will have customers lining up for more.
Wynn’s Seasoning Spice Lemon & Pepper Blend has an invigorating, refreshing taste. Lemon & Pepper Blend is a balance between zesty, lemon aromas and black pepper and garlic notes. The fresh flavors of Lemon & Pepper work well with fried or baked seafood and poultry.
Wynn’s Seasoning Spice Tuscan Herb Blend echoes the traditional Italian flavors of basil, sage and rosemary with a subtle citrus twist. A fresh, light flavor suited for the most discerning palates. Try it on baked seafood and poultry or add a pinch on top of fried chicken.